Fig Tartines

A group of my friends get together every month or so for a dinner/pot luck/ cooking party we call Chez Bushwick. While we were cooking I made a quick munchie which was a great snack for the chefs.

Ingredients

• 4 Figs
• 1 Loaf of bread
• 1 Cup of Ricotta cheese (Here’s a great recipe for homemade ricotta)
• Honey
• Salt

Instructions

1. Cut the bread
2. Spread cheese on bread
3. Thinly slice figs and place on bread
4. Sprinkle with honey and salt
5. EAT!