June 2012
1 post
4 tags
Dinner Party Chez Moi - Cherry Tomato, Truffle Oil...
I spent a memorial day weekend at a friend’s Lake House and found myself cooking meal after meal for up to 25 people. When we came back to our regular lives I felt a suden emptiness and decided to invite the group over for a sunday night dinner. Chez Moi.
I made homemade pizza dough from Bon Appetite and made a bunch of toppings. Meatballs from scratch, caramelized onions, blanched...
